Riccione's Canal Port is getting ready for a New Era.

Revitalizing Riccione
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The vibrant heart of Riccione, the Canal Port, is currently undergoing an exhilarating period of rejuvenation. The Hotel Arlecchino is delighted to share the latest developments regarding the ongoing works that will further enhance the allure of this coastal gem.

Thanks to investments in infrastructure, the Porto Canale is poised to evolve into an even more hospitable and cutting-edge destination. Visitors will have the opportunity to enjoy new pedestrian areas, green spaces, and a contemporary commercial district, enriching the experience for those who choose to explore this picturesque corner of the city.

Implemented with careful consideration for environmental sustainability and respect for the historical heritage, the project aims to fortify the connection between Riccione and its port, creating a unique and unforgettable ambiance. The Porto Canale is set to become an even more vibrant meeting point for both tourists and residents.

The Hotel Arlecchino is closely monitoring the evolution of this transformation, eagerly anticipating the arrival of guests keen to discover the newfound beauty of Riccione's Porto Canale. Stay tuned for further updates on this thrilling chapter in the history of our beloved seaside town.

The most ancient republic of Europe: San Marino

Every day in collaboration with Martour Viaggi, Hotel Arlecchino offers you a truly unique experience of discovering the oldest republic in Europe.

Plan:
Departure by shuttle bus with guide
Half-hour stop with wine and liqueur tasting
Arrival in the historic center with a tour guide
Two hours free to visit the city
Return by shuttle bus

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Wine Tasting in the Countryside

At Tenuta del Monsignore it is possible to enjoy an exclusive local wines tasting produced a few kilometers away from the hotel.

Immersed in the green of the 12 hills between which San Giovanni in Marignano stands, it will be possible to taste the products of the Romagna lands in a splendid location placed on a terrace from which you can admire the hill that plunges into the sea.

From Monday to Friday, only by reservation, group guided tours of the cellar are organized, with tasting of typical products.

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